The road to Boone Dog Wood Fired Pizza started in the small town of Prescott, Arizona with Danny. Close to his Alma Mater, he got his...

When’s the last time you had Parmesan cheese straight from Italy? Well, actually, every time you enjoy a Boone Dog pie. You see, it’s a...

“an underlying philosophy built on simplicity, quality, and local sourcing that would define both the food and the building” The story of...

If you’re a regular at The Barn, one thing you know is that we like to mix it up! From The Barn Kitchen, our chefs continually get...

Like organically grown food, natural wine has nothing to hide. We have been integrating a more natural wine list since our opening and we...

Have you ever wondered why gluten sensitivities seem so common now as compared to say twenty years ago? And that many who travel and...

“What’s more western than a barn?” and, “Did you know that empty lot behind the Saloon is for sale?” Throw in a powder skiing day at Tam...